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BSc Agriculture Subjects: A Guide to a Thriving Agri-Career!


Bachelors in agriculture comprises a 4-year course that mainly focuses on practices and research in agricultural science. The course also deals with different agriculture subject disciplines like Breeding of plants, Genetics, Soil Science, Microbiology, Plant Pathology, Agronomy, Animal Husbandry, Extension Education, Agricultural Economics, Horticulture, etc. Apart from the main course, some supporting systems encompass Humanities, Basic Sciences, and Agricultural Engineering. Subjects of BSc agriculture are designed so that students will be able to grasp knowledge about environmental sciences and agriculture.

BSc Agriculture Subjects - Semester-wise

Starting on a BSc in Agriculture involves a diverse and comprehensive curriculum. To provide a clearer understanding of what the course entails, we have meticulously categorized the subjects by semester.

Semester 1

  • Agriculture Heritage
  • Fundamental of agricultural economics
  • Fundamentals of soil science
  • Introduction to forestry
  • Fundamentals of agronomy
  • Human values and ethics
  • Fundamentals of biotechnology and plant biochemistry

Semester 2

  • Agricultural Microbiology
  • Fundamentals of Entomology
  • Fundamentals of Crop Physiology
  • Fundamentals of Horticulture
  • Fundamentals of Genetics
  • Water and soil conservation engineering
  • Statistical methods
  • BSc Agriculture Second Year

Semester 3

  • Agricultural cooperation and finances
  • Crop production technology-I
  • Agriculture informatics
  • Farm machinery and power
  • Environmental Studies and Disaster Management
  • Fundamentals of plant pathology
  • Livestock and poultry management

Semester 4

  • Agricultural Marketing Trade and Prices
  • Crop production technology-II
  • Elective 1
  • Sustainable agriculture and farming system
  • Problematic soils and their management
  • Principles of sed technology
  • Practical aspects of physical education

Semester 5

  • Elective 2
  • Crop improvement
  • Educational tour
  • Geoinformatics and Nanotechnology for precision farming
  • Renewable energy and green technology
  • Entrepreneurship Development and Business Communication
  • Intellectual property rights

Semester 6

  • Elective 3
  • Management of Beneficial insects
  • Crop improvement
  • Principles of food science and nutrition
  • The disease of horticultural crops fields and their management
  • Principles of organic farming
  • Rained agriculture and watershed management

Semester 7

  • Plant clinic attachment
  • Agro-industrial attachment
  • Unit attachment
  • Student project
  • Village attachment

Semester 8

  • Agro-industrial attachment
  • Plant clinic attachment
  • Student project
  • Unite attachment
  • Village attachment 

BSc Agriculture Syllabus

First Year

  • Indian Rural Sociology and Constitution
  • Plant Biochemistry
  • Communication and Comprehension Skills in English
  • Agricultural Finance and Cooperation
  • Introduction to Computer Application
  • Educational Psychology
  • Fundamentals of Agribusiness Management
  • Principles of Agricultural Economics
  • Farm Management
  • Agricultural Marketing
  • Production Economics

Second Year

  • Soil Engineering
  • Water Engineering
  • Crop Pests and Management & Machinery
  • Farm Power
  • Structures of Agro-processing and Cultivation
  • Application of Energy Sources in Agriculture
  • Principles of Entomology
  • Economic Background of Entomology
  • Introduction to Sericulture

Third Year

  • Dimensions of Agricultural Extension
  • Extension Methodologies
  • Agricultural Technologies – Their Functioning and Management
  • Communication Skills
  • Entrepreneurship Development
  • Introduction to Microbiology
  • Aspects of Agricultural Microbiology
  • Soil Microbiology

Fourth Year

  • Principles of Statistics
  • Fundamentals of Statistics
  • Importance of Statistics in Agriculture
  • Introduction to Agronomy
  • Principles of Agronomy
  • Agricultural Meteorology
  • Weed Management
  • Experimental Techniques in Agricultural Research
  • Sustainable Agriculture
  • Organic Farming
  • Farming System & Irrigation Water Management
  • Crop Production
  • Watershed Management
  • Rain-fed Agriculture

BSc Agriculture Specialisations

These disciplines can be studied as specialisations at the master's level.

  • Agronomy
  • Horticulture
  • Entomology,
  • Soil science,
  • Plant pathology,
  • Agricultural economics
  • Food technology
  • Fisheries,
  • Forestry
  • Veterinary science

In conclusion, a Bachelor of Science in Agriculture opens doors to a world where traditional farming methods meet cutting-edge technologies. As we have explored, the subjects covered in this course are not just about understanding crop production and livestock management; they delve into areas like agricultural economics, plant pathology, soil science, and agribusiness management, preparing students for the multifaceted challenges of the modern agricultural sector.

AECC is one of the world's leading educational consultancies with versatile expert professionals who are ready to help you with any queries you may have. Contact us so we can be of assistance to you in your journey of fulfilling your dream.


Is Maths compulsory for BSc Agriculture?

No, Mathematics is not a compulsory subject for BSC in Agriculture. You can leave maths but make sure you are good in physics , chemistry and biology.

What is the scope of Agriculture?

Agriculture scope can provide you with multiple employment opportunities. B.Sc. agriculture graduates can work in various public and private institutions, research centres and other companies engaged in agriculture, dairy farming, horticulture and other agri-related sectors.

Is BSc Agriculture tough?

You will not experience any difficulties during your study; in fact, pursuing a BSc in agriculture will be simple for you, and there are several job options available to you after completing a BSc in agriculture.

Which course is best in BSc agriculture?

These are some of the Crop Production, Agricultural Engineering, Agronomy, Horticulture, Forestry, Dairy Technology and Fisheries Science.

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